>Easy Chicken Bake

8 Mar

>I “borrowed” this recipe off the box of Stove Top Stuffing and it is always a hit!

Shopping List

2 pkgs of Stove Top Stuffing Mix for Chicken (original recipe calls for 1 but I have found 2 works much better
1.5 lbs of boneless chicken breast, cute into 1-inch pieces
1 can of condensed cream of chicken soup
1/3 cup Sour Cream
1 bag of frozen mixed vegetables, thawed and drained
Preheat oven to 400 degrees

Prepare stuffing mix as directed on package and set aside
Mix chicken*, soup, sour cream and vegetables in 13×9” baking dish; top with stuffing
Bake for 30 minutes or until chicken is cooked through
*I have made this recipe numerous times and I pre-cook the chicken, not all the way through but just enough. I find the entire dish cooks better!

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